Effect of dietary complex glycans and fructooligosaccharides on chicken carcass performance at 28 days. Jóvenes en la Ciencia, [S. l.], v. 37, p. 1–5, 2025. DOI: 10.15174/jc.2025.4920. Disponível em: https://www.jovenesenlaciencia.ugto.mx/index.php/jovenesenlaciencia/article/view/4920. Acesso em: 19 jun. 2026.